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Valdicava Brunello di Montalcino 2010

Updated: Jan 8, 2020

91/100

@valdicavaMontalcino Brunello di Montalcino 2010


Maraschino cherry sour plum smoked wood clove dried tobacco leaf chestnut cigar box leather sage tarragon oregano black pepper dried cherry


Med body

High acidity

High alcohol

High fine grained tannins

Pronounced intensity

Long finish


The wine has all in place to be a very high outstanding Balance, lenght, complexity and intensity on palate are great but on the nose you must dig. However still high outstanding


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Palmavini_wine_doctor

By Antonio Palmarini 2021

London, United Kingdom

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